Crockpot Pork Roast

As the weather heats up you may be tempted to put the slow cooker away. Think again! Spring is busy with activities, so a slow cooker meal can be a great way to put supper on the table — fast.

Serve this delicious roast on wheat rolls and pair with coleslaw and fruit for a summery menu, or choose potatoes and fresh roasted veggies for a heartier meal.

Prep Time: 10 minutes
Cook Time: 10-12 hours 


  • 1 frozen pork roast
  • ¾ Cup ketchup
  • 1 can of Coke


  1. Place frozen pork roast in crockpot.
  2. Pour ketchup over roast then pour Coke over ketchup and roast.
  3. Turn crockpot on low and cook for 10-12 hours.
This entry was posted in Minnesota Farmers Feed US, Recipe Database, Recipe of the Month. Bookmark the permalink.

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